Wags of the Future – update

Made a visit to this Oak Park store to see if they’re now complying with the official Wags coupon policy (click here).  I spoke with Tim, an asst mgr (store manager wasn’t in), who was not aware that they are supposed to mark down coupons.  He thought it might be a new policy, but I assured him it was not.  He said that next time someone has a problem, that they should call for a manager – this obviously wouldn’t have helped with Grace’s situation, since the mgr and two clerks all refused to mark down her coupon.  I strongly suggest that people print out the official policy and wave it like a flag until they back down.  If they still refuse to follow the corporate policy, get the names and call corporate (1-800-925-4733, option 4 – if they don’t speak English, ask to speak to a supervisor) from the store.  Because let’s face it, if a store feels they can go rogue on this, who know what other crap they’re pulling.  I did pick up three cold Sobes, rolling my .99 Icy Hot RRs, so it wasn’t a total waste…

Walgreens is introducing fresh and ready-to-eat foods in limited stores; their plan is to eventually have something similar to this in most locations.  Look out 7-11.  Why?  Here are some pictures I took at the new Walgreens on Madison in south Oak Park (yes, my north Oak Park bias is showing).  The first picture is of the entrance.  Walgreens took an ancient building on the corner of Oak Park Avenue and Madison, gutted it and retained the charm of the original shell with the new entrance set back. 

Know what this is in front?  A charger for your electric car…

This is the view you get when you walk in the front entrance.  See how bright, clean and spacious it looks?  The selection of prepared foods is huge:  cut up veggies and fruit in cups, perfect for kids in strollers or carseats; wraps, traditional sandwiches and fancy ones on tomato focacia; general tso and kung pao ready to nuke…

How about a pharmacy section?

The prices are not set with paper tags, but instead use led displays, which can be changed with a small scanner-type device.  Much faster, huh?

And the main thing:  They had NO Crackerfuls; the service clerk was super-duper friendly and walked me all over and even went into the back to locate the one Icy-Hot remaining from their huge order of three.  Yes, the three puny tubes arrived unexpectedly.

Another Wags drifts to the Dark Side?

Going to Hell in a handbasket

Got an email from Chris, who says:

“Just wanted to let you know that we have another Wags that is SUPER COUPON FRIENDLY and very into ordering for us couponers.   Yes- it’s out in the middle of BUFU (Oswego).  The store mgr is Kim B. and her store is the 3401 Orchard Road in Oswego.  She said let people know that they will order for us and work with us on whatever we needed.

Phone: 630-551-0367 for Kim.  She also said that Debbie does a lot of ordering if she’s not in and to speak to her also if we needed to order anything.”

OK, folks, I don’t know anything about this store?  Any comments?  Can we just add this one to the mix, or does one of us have to actually try special orders?

Coupon Dede

This came earlier today, but I’ve just been too lazy to post…call me the Coupon Sloth… So MUM gets a kick out of a coupon site offering a coupon code, huh?  How about the College of Dupage offering a BOGO on summer classes?

Coupon Code – 15% OFF all week!

Memorial Day break from couponing?  If your answer is NO! then please use the coupon code:  MEMORIAL at checkout for any order placed now through Saturday, June 4th at midnight, cst.

So who says you can’t get everything at a discount?

National Restaurant Show

I will once again be spending most of the day at the NRA, forcing myself to eat and drink large quantities of delicious food, all in the interests of…well, actually I don’t have a reason.  However, here’s a little something you probably didn’t know:  Have you ever wondered where all those Hooters-type restaurants get their uniforms?  Well, of course you have.  Apparently, Breastaurant specializes in this!  They uniforms are actually are more tame than some of the POW stuff.

I’m baaaack!

and nobody even missed me, right?  Spent the day at the National Restaurant Show at McCormick Place – do not believe how tired you can get from walking and eating.  It’s a chowhound marathon.  Here’s some pictures of what was available to eat and drink (they also had lots of wine, bloody marys, other booze).  So full of cheese I’m a rat magnet…

livingsocial had a large booth set up with a young woman making hand-rolled cigars.  Apparently her Uncle came over from Cuba and continued his profession in Florida.  As a young girl she would watch and learn.  Now it pays for her graduate school!

There were entire sections devoted to gluten-free products – very impressive.  There were a couple of vendors who will be trying out Amazon…I’ll keep an eye out for those because some good deals should follow.

Dave Barry

This story was originally printed in CW, probably stolen from the Miami Herald and now I’ve stolen it from them.  DO NOT READ THIS WHILE YOU ARE DRINKING ANYTHING – NOT KIDDING HERE! I’m sitting here crying it’s so funny.

Colonoscopy Journal:

I called my friend Andy Sable, a gastroenterologist, to make an appointment for a colonoscopy.

A few days later, in his office, Andy showed me a color diagram of the colon, a lengthy organ that appears to go all over the place, at one point passing briefly through Minneapolis.

Then Andy explained the colonoscopy procedure to me in a thorough, reassuring and patient manner.

I nodded thoughtfully, but I didn’t really hear anything he said, because my brain was shrieking, ‘HE’S GOING TO STICK A TUBE 17,000 FEET UP YOUR BEHIND!’

I left Andy’s office with some written instructions, and a prescription for a product called ‘MoviPrep,’ which comes in a box large enough to hold a microwave oven.. I will discuss MoviPrep in detail later; for now suffice it to say that we must never allow it to fall into the hands of America ‘s enemies.

I spent the next several days productively sitting around being nervous.

Then, on the day before my colonoscopy, I began my preparation. In accordance with my instructions, I didn’t eat any solid food that day; all I had was chicken broth, which is basically water, only with less flavor.

Then, in the evening, I took the MoviPrep. You mix two packets of powder together in a one-literplastic jug, then you fill it with lukewarm water. (For those unfamiliar with the metric system, a liter is about 32 gallons). Then you have to drink the whole jug. This takes about an hour, because MoviPrep tastes – and here I am being kind – like a mixture of goat spit and urinal cleanser, with just a hint of lemon..

The instructions for MoviPrep, clearly written by somebody with a great sense of humor, state that after you drink it, ‘a loose, watery bowel movement may result.’

This is kind of like saying that after you jump off your roof, you may experience contact with the ground.

MoviPrep is a nuclear laxative. I don’t want to be too graphic, here, but, have you ever seen a space-shuttle launch? This is pretty much the MoviPrep experience, with you as the shuttle. There are times when you wish the commode had a seat belt. You spend several hours pretty much confined to the bathroom, spurting violently. You eliminate everything. And then, when you figure you must be totally empty, you have to drink another liter of MoviPrep, at which point, as far as I can tell, your bowels travel into the future and start eliminating food that you have not even eaten yet.

After an action-packed evening, I finally got to sleep.

The next morning my wife drove me to the clinic. I was very nervous. Not only was I worried about the procedure, but I had been experiencing occasional return bouts of MoviPrep spurtage. I was thinking, ‘What if I spurt on Andy?’ How do you apologize to a friend for something like that? Flowers would not be enough.

At the clinic I had to sign many forms acknowledging that I understood and totally agreed with whatever the heck the forms said. Then they led me to a room full of other colonoscopy people, where I went inside a little curtained space and took off my clothes and put on one of those hospital garments designed by sadist perverts, the kind that, when you put it on, makes you feel even more naked than when you are actually naked..

Then a nurse named Eddie put a little needle in a vein in my left hand. Ordinarily I would have fainted, but Eddie was very good, and I was already lying down. Eddie also told me that some people put vodka in their MoviPrep.
At first I was ticked off that I hadn’t thought of this, but then I pondered what would happen if you got yourself too tipsy to make it to the bathroom, so you were staggering around in full Fire Hose Mode. You would have no choice but to burn your house.

When everything was ready, Eddie wheeled me into the procedure room, where Andy was waiting with a nurse and an anesthesiologist. I did not see the 17,000-foot tube, but I knew Andy had it hidden around there somewhere. I was seriously nervous at this point.

Andy had me roll over on my left side, and the anesthesiologist began hooking something up to the needle in my hand

There was music playing in the room, and I realized that the song was ‘Dancing Queen’ by ABBA. I remarked to Andy that, of all the songs that could be playing during this particular procedure, ‘Dancing Queen’ had to be the least appropriate.

‘You want me to turn it up?’ said Andy, from somewhere behind me.

‘Ha ha,’ I said. And then it was time, the moment I had been dreading for more than a decade. If you are squeamish, prepare yourself, because I am going to tell you, in explicit detail, exactly what it was like.

I have no idea. Really. I slept through it. One moment, ABBA was yelling ‘Dancing Queen, feel the beat of the tambourine,’ and the next moment, I was back in the other room, waking up in a very mellow mood.

Andy was looking down at me and asking me how I felt. I felt excellent. I felt even more excellent when Andy told me that It was all over, and that my colon had passed with flying colors. I have never been prouder of an internal organ..

On the subject of Colonoscopies…
Colonoscopies are no joke, but these comments during the exam were quite humorous….. A physician claimed that the following are actual comments made by his patients (predominately male) while he was performing their colonoscopies:

1. ‘Take it easy, Doc. You’re boldly going where no man has gone before!’
2. ‘Find Amelia Earhart yet?’
3. ‘Can you hear me NOW?’
4. ‘Are we there yet? Are we there yet? Are we there yet?’
5. ‘You know, in Arkansas , we’re now legally married.’
6. ‘Any sign of the trapped miners, Chief?
7. ‘You put your left hand in, you take your left hand out…’
8. ‘Hey! Now I know how a Muppet feels
9.. ‘If your hand doesn’t fit, you must quit!’
10. ‘Hey Doc, let me know if you find my dignity.’
11. ‘You used to be an executive at Enron, didn’t you?’
12. ‘God, now I know why I am not gay.

And the best one of all:
13.. ‘Could you write a note for my wife saying that my head is not up there?’

Cooking with the Cheapass

Believe it or not, I originally planned this blog to showcase ways of using all the free/cheap stockpile items we accumulate.  Never happened that way, but maybe I’ll throw out things from time to time.  Tonight’s quick dinner was South of the Border Salmon Patties made with canned salmon and shredded wheat.  Yup, that’s right, shredded wheat.

I threw about half a box of plain shredded wheat (puhleez, don’t use frosted) into a processor (or Vita-mix) to crunch it down.  I took three cans of salmon and pulverized them (hate those nasty bones), then turned them out into a bowl with a couple of eggs, some chipotle powder, diced onions and cilantro.  Added shredded wheat, mixed and formed into large balls.  Either refrigerate or stick in the freezer for about 15 minutes (my way).  When you take them out, flatten them slightly and place in a skillet that’s already got hot oil going.  Fry on both sides over medium heat.  Remove and serve with a side of homemade cole slaw (the bagged stuff with either salad dressing or marinade) and voila!  Cheap and easy:  My specialty.  You can serve these on buns or on their own.

DH saw them cooking and said “What are they?  They’ve got onions breaking out all over!  Don’t give me the cole slaw – I want to look at it first, I might not like it.”  He ate three patties and a huge serving of the sesame ginger cole slaw – and wants to take it for lunch tomorrow…

Next I’m gonna try oatmeal cookies made with Raisin Bran.

and now, let us prey…

An article in Today’s Trib cites an advance copy of a five-year study commissioned by the U.S. Roman Catholic bishops that concludes that neither the all-male celibate priesthood nor homosexuality caused the church’s sexual abuse crisis, The New York Times reported on Tuesday, but instead was caused by priests who were poorly prepared and monitored, and were under stress, due to the social and sexual turmoil of the 1960s and ’70s.  Yes, that’s right:  Woodstock made me do it!

Yet another problem with this report is that it defines “prepubescent” children as those age 10 and under. Using this cutoff, the report found that only 22 percent of the priests’ victims were prepubescent.  But the American Psychiatric Association’s Diagnostic and Statistical Manual of Mental Disorders classifies a prepubescent child as age 13 or younger.  Under that definition, the vast majority of the abusers’ victims would have been considered prepubescent.

Putting aside the sheer absurdity of this “Blame Woodstock” comment, how then do you explain the pedophile priests of earlier years?  The Wizard of Odd?  Gone with the Wand? hey, i’m on a roll here, folks.

more news you didn’t know you needed…

From the if you’re gonna be arrested, make it something to be proud of collection:

“A 42-year-old Indiana woman who authorities believe was high on bath salts trashed a hotel room Wednesday, Indiana State Police said this morning.

Police said Tammy Winter of Demotte was sitting on the bed when they arrived at the hotel on State Road 114 near Rensselaer, rambing about evil spirits and needing to write on the walls of the room to protect her from the spirits.

A family member who was present told police that Winter was an abuser of bath salts. When snorted, bath salts cause hallucinations, police said.

Winter was arrested and charged with criminal mischief and resisting officers after she became combative and needed to be restrained at the Jasper County Jail, police said. Both are misdemeanors.”

and this is what they’re talking about

Youths are ingesting bath salts by snorting, injecting and smoking the powdery substance; the bubble bath solution is consumed in the same manner but requires it to be “cooked” first.  Cooking the solution involves pouring the liquid into a glass pan and baking it in the oven. The liquid turns into a powder and is then consumed.

Referred to on the street as ivory wave, white lighting, dove scrub, Hurricane Katrina and Mr. Bubble, this new drug is now beginning to infiltrate high schools and college campuses across the nation. The drug is known to produce the following effects: hallucinations, euphoria, rapid heart rate, overall happiness, and anal leakage. The last effect most of the users don’t seem to want (yah think!?) but feel that the other effects outweigh the one minor drawback.

Clean Freak

“The butt thing is manageable, we just buy some of those old people diapers and we’re good to go,” said Jim Rogers a junior at some college and “clean freak”, “I have such an awesome time when I’m cleaning that I usually forget about the leakage.”  “Cleaning” is the street term for using the new drug and users are known as “clean freaks”.

Secret Shoppers?

I’m just putting this out here ’cause I know some of you have actually done this before.  Frankly, the only store that pays me to shop is Walgreens, although probably not quite the way they have in mind.  Shadowshopper.com claims you can make $150+ a week while eating and shopping.  They have the free Bronze catagory and the $4.95 Gold one.  Wouldn’t even have to use up your Restaurant.com certificates!  It says that there are 1,355 jobs in the Naperville/DG/Lisle/Woodridge area.  Check ’em out and let me know.  I would definitely NOT sign up for the Gold plan before testing the free waters, so to speak.  The free plan does not ask for credit card info.