We used to make pizza lots more often than we do today – probably all the cheap and free frozen pizza deals has something to do with it!  Decided to make a semi-homemade one using those frozen pizza dough lumps they sell at Dominicks – they’re actually pretty good and a breeze when you decide to make pizza at the last minute. You see the dough, free olives, two small onions sliced, a container of free Wholly Salsa, the Kraft shredded cheese from Ultra for which I spent about 25¢ (oh, you big spender, you!).  Was in the mood for a veggie pizza, which pretty much guarantees FirstBorn will not only leave it in peace, but this personal attack on his carnivore lifestyle will give him one more reason to put me in a cheap nursing home.  i know my family…

Put it in a pre-heated oven at 425º for about 15 minutes and here’s the result: