I broke down and bought the Thursday Best Buy Bonus Deal of the Day, the Chefman 2.5L Air Fryer for only $39.99 (normally $80 more!). I’m trying to wean myself from quantity cooking –  so much I have leftovers to feed an army battalion.  Also interested in fast roasting and maybe the hype. It’s gooood. Here’s the picture of three medium to large skin-on thighs with seasoning and vegetable spray going into fryer at a 390 degree setting for 25 minutes.

After 10 minutes the skin starts to brown, so I turn them over for ten minutes.  Last five minutes were spent on the original side.

25 minutes and you have extremely crispy chicken.  So fast I knew I would only be able to make smashed potatoes (although boiled with fresh rosemary) with butter.